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Scandinavian Cabbage Soup
Courtesy of Mr. Food Test Kitchen
Servings: 6
Prep Time: n/a
Cook Time: 30 Min.
What you need:
(click + to add ingredients to your shopping list)
+ 1/2 stick butter
+ 3 c. chopped cabbage
+ 1 c. chopped onion
+ 1 c. sliced celery
+ 1 c. thin carrot slices
+ 1 (14-1/2-ounce) can cream-style corn
+ 1 c. frozen peas
+ 2 c. milk
+ 2 c. chicken broth
+ 1 tsp. dried thyme
+ 1/4 tsp. garlic powder
+ 1 tsp. salt
+ 1/4 tsp. pepper
+ 2 c. (8 ounces) shredded cheddar cheese
What to do:
1. In a soup pot over medium-high heat, melt butter; saute cabbage, onion, celery, and carrots 8 to 10 minutes or until tender.
2. Add corn, peas, milk, chicken broth, thyme, garlic powder, salt, and pepper; simmer about 15 minutes. Add cheese, stirring until melted; serve immediately.

Recipe and Image from the Mr. Food Test Kitchen
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