Impossible Coconut Pie (Gluten-Free)

Impossible Coconut Pie (Gluten-Free)

Courtesy of Gluten Intolerance Group 8 Servings • 5 Min. Prep Time • 45 Min. Cook Time

Ingredients

4 eggs
2 c. milk
1/4 c. butter
1/4 c. sugar
1/4 c. rice flour
1/4 tsp. vanilla
1 c. coconut

Directions:

1. Blend all ingredients except coconut on high for 1-2 min. Add 1 cup of Coconut. Blend again in the blender for 10 sec.

2. Butter and flour 10" deep dish pie pan. Pour batter into pan. Sprinkle a little more coconut on the top.

3. Bake at 350°F for 45 min.

* Courtesy of: Gluten Intolerance Group

Visit www.gluten.org to learn more about gluten intolerance