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Thai Spiced Prawns
Courtesy of UK Seafish Authority
Prep Time: 5 Min.
Cook Time: 2 Min.
What you need:
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+ 12 oz. large peeled warm water prawns
+ 1oz. unsalted butter
+ 1/2 tsp. Thai spice seasoning
+ parsley to garnish
What to do:
1. In a microwavable dish melt the butter on High for 30 sec. Add the prawns. Sprinkle with Thai spice. Cover and cook on High for 1-1 1/2min. Garnish with parsley.
Serve as a starter with naan bread.
* Courtesy of Seafish, the UK Sea Fish Industry Authority www.seafish.org
"From sea to plate, Seafish delivers expert knowledge, skills and support which help the UK seafood industry secure a sustainable and profitable future."